Lienert - Tierra del Puerco Challenger GMM 750ml COL-TrappistAbbey creating an Italian style Rosé
Description
creating an Italian style Rosé
The wine is destemmed without crushing and left on skins for 25 days
Excellent with chicken salad with grapes & crème fraîche
Approximately one year of stainless steel and 10 months of bottle aging before release
Pinot Gris (10%) co-fermented – 73 days on skins
Lienert - Tierra del Puerco Challenger GMM 750ml COL-TrappistAbbey creating an Italian style Rosé"This wine is a perfect match for pork dumplings with a soy sesame oil dipping sauce. Twenty seven dumplings to be precise. Why? Let me enlighten you. The beautifully fragrant Grenache with its lifted aromatics and strawberry fruit characters give a lightness and airiness to the wine. Then comes the Mataro with its darker fruit profile and umami and earthy characters (perfect for the dumps!). Malbec then chimes in with lifted spicy notes and juicy
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