Shan Pan, 2020 stock-5 It was fermented for six

It was fermented for six days on the skins

with a refreshing fruit core and just a subtle hint of flowers

dense red fruits on the palate & a bouquet of Mediterranean herbs

and one where you get Godfather like nods of respect from everyone sat around a table

with notes of candied citrus peel

Shan Pan, 2020 stock-5 It was fermented for sixFor 'Shan Pan' the grapes are destemmed, pressed, and then fermented on natural yeast in a steel tank. Racked to get rid of the unwanted lees, the wine is then re fermented in bottle using the must from late harvest grapes which are preserved in the fridge. No added sulphur, unfined and unfiltered. Producer: Cascina Zerbetta Region: Piedmont, Italy Grapes: Sauvignon Blanc Style: Sparkling WhiteSize: 75cl bottle ABV: 12. 5%