Appennino: Ragu Bianco di cortile - Sauce aus Huhn, Kaninchen & Truthahn, 200 g import delicately off-dry Mosel Kabinett and

delicately off-dry Mosel Kabinett and eleven selected

cocoa bean pieces

it is the secret behind many Italian dishes

Sauce with black truffles

this olive oil clearly develops its fruitiness with light notes of mango

Appennino: Ragu Bianco di cortile - Sauce aus Huhn, Kaninchen & Truthahn, 200 g import delicately off-dry Mosel Kabinett andTurkey sauce with poultry and rabbit meat. Ingredients: 43% meat (rabbit, chicken, turkey), vegetable broth (water, vegetable concentrate (carrots, onions, leek), salt, white pepper, rice flour), 7% pork belly, CELERY, carrots, onions, extra virgin olive oil, white wine, sea salt, sage, rosemary, contains SULFITES. Store in the refrigerator after opening. Features: gluten free. According to the recipe of the unfortunately acquired company Amerigo. Now