Emile Henry Baguette Baker Color:Charcoal The Kai PRO 7-inch Cleaver

The Kai PRO 7-inch Cleaver is NSF Certified for use in commercial kitchens—and will bring a lifetime of pro-level performance to your kitchen

much longer than the normal 3 year aging process of their Original Red Sauce

This wet salt is perfectly suited to salt mills equipped with Peugeot's wet salt mechanisms but due to its consistency and humidity level

Moscow Mules served in beautiful copper cups are all the rage

bread rolls

Emile Henry Baguette Baker Color:Charcoal The Kai PRO 7-inch CleaverDiscover the pleasure of baking your own baguettes, crusty and full of flavour ! Easy to use, you just place the dough in the holes, cover with the lid and put the mold in the oven. Thanks to the ribs, the dough will not stick, and the lid creates the right level of humidity for baking delicious baguettes. The holes in the lid allow the carbon dioxide to escape during cooking, creating a thin, crispy crust so special to French baguettes. The mold can