M. Chapoutier Ermitage Rouge ‘Le Pavillon’ 2018 coteaux-d'aix-en-provence That being said
Description
That being said
Carefully selected vines
almost hypnotising the olfactory senses with intoxicating aromas of raisins and honey infused with marzipan followed by finely integrated spirit
good to very good finish with bite and delicate creaminess
Fruit was harvested early in March and fermented on skins for seven to eight days
M. Chapoutier Ermitage Rouge ‘Le Pavillon’ 2018 coteaux-d'aix-en-provence That being saidThe delicate tannins, tension and aromatic palette of this wine, mixing nuances of Indian ink, graphite, black fruits and black pepper, are the guarantee of exceptional evolution over the decades.
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