Terre Exotique Pastry Matcha Green Tea Powder, 40g Peanut & Sesame Oil agar agar (natural gelling agent)

agar agar (natural gelling agent)

skinless marcona almonds are a must-have for Spanish restaurants or a Spanish dinner party

The floral patterns and scrolling baroque elements hark back to the pralines’ origin in the French royal court

and present it all on stoneware serving plates

emulsifier lecithin [SOY]

Terre Exotique Pastry Matcha Green Tea Powder, 40g Peanut & Sesame Oil agar agar (natural gelling agent)Terre Exotiques matcha green tea powder is a richly coloured Japanese tea for using in desserts. This fine green tea powder is high in caffeine, with dusky, vegetal flavours and a vivid green colour. Use this matcha green tea powder in desserts. Stir a little through macarons before baking, add to crpe batter or dust a little over tiramisu. About Terre Exotique Terre Exotique works directly with hundreds of specialist farmers and producers around the