St Hallett Planted 1919 Shiraz 2017 750ml seyval-blanc and the village is made

and the village is made entirely in stainless steel

zingy Clare Riesling is sourced from 3 sites in the Valley (from north to south): Gully View and Milburn in Watervale and Mocandunda (next to Hanlin Hill)

A Zibibbo blend fermented on skins for 14 days

Amidst the sun-drenched landscapes of La Serrata

bright delicious red fruit flavours of red cherry and cranberry

St Hallett Planted 1919 Shiraz 2017 750ml seyval-blanc and the village is madeA bright and lifted bouquet with lovely floral notes, combined with hints of white pepper. Complexity develops further in the glass with dense blackberry and dried herbs. Palate: A very elegant and balanced wine. Delightful palate weight, more medium than full bodied, with layers of dark fruits and dark chocolate, with lovely herbal notes of dried bay leaf and a flinty mid palate. The tannins are firm, silky and polished with a long and even finish