Castello di Gabbiano Riserva Chianti 2011 mosel-saar-ruwer The grapes are processed as

The grapes are processed as quickly as possible to preserve freshness

wild fermented in small open-top vats

The first grüner to be awarded this honour

The palate is lively and fresh with elegant white peach flavours evolving towards melon and a rich and soft mouthfeel before fresh mineral acidity ensures a long dry finish

It has pale yellow color of low intensity

Castello di Gabbiano Riserva Chianti 2011 mosel-saar-ruwer The grapes are processed asCreated from the property's oldest Chianti Classico vineyards, the castle's Riserva is a wine that maintains all the most typical organoleptic characteristics of Chianti Classico, emphasised by a balanced ageing in wood. A wine that rewards the more patient consumer, since it requires a long ageing in bottles.