Domaine Villargeau Coteaux du Giennois 2023 Region:Loire The wine is left on

The wine is left on the lees in totally neutral barrels for more than a year to gain textural depth and richness

light and zesty with meyer lemon and lime mixing with salt and pickle juice

He caught the wine bug just in time

The Burc family owned land outside the town of Puy-l'Eveque in 1456

Perfect for light summer dishes and freshwater fish

Domaine Villargeau Coteaux du Giennois 2023 Region:Loire The wine is left onFor fans of great Sauvignon Blanc who are also fans of great value, the Coteaux du Giennois is the name to know. The region is a long stretch of the Loires limestone marl right bank north of Sancerre and Pouilly Fume. There are no dramatic hillsides here, just gently rolling countryside and underappreciated wineries like Domaine de Villargeau. Winemaker Marc Thibaud has gained a strong following among the staff at L&E for his clean cut, powerfully