MDI Ansonica sugar-and-spice This is Huw Kinch’s first
Description
This is Huw Kinch’s first rosé
and dried apricot aromas
There’s a silken
30 hectares in the lower part of the appellation
Moppa and Eden Valley
MDI Ansonica sugar-and-spice This is Huw Kinch’s firstAnsonica is used in the South of Italy for Marsala this grape is like a slightly funkier version of a Pinot Grigio. We love this rich aromatic wine that smells of orange blossom but tastes like buttery Croissant all at the same time.
Exchange/Return Notes
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