Pasqua Prosecco 'Party Like An Italian' savagnin and resold
Description
and resold
Stylistically an Amontillado Sherry sits between the lighter
Upon completion
thought-provoking
integrated alcohol
Pasqua Prosecco 'Party Like An Italian' savagnin and resoldVineyards of the hills of Valdobbiadene in the province of Treviso. SOIL = Limestone and clay. The Prosecco grapes undergoes fermentation after light maceration on the skins at a controlled temperature. Then the product is cleaned and stocked in stainless steel tanks. Second fermentation to obtain the sparkling complexity is carried out in pressure tanks by adding selected yeasts. Straw yellow. Delicate floral notes. Hints of apple and the grape
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