Germana Soul 40% 700ml cotes-de-beune The wine spends 12-14 months

The wine spends 12-14 months in used barrique and makes a great partner to pecorino served with jam and honey (very Italian)

It seems like long ago when the Sandrones used to vinify in their garage

essentially Mencía with 15% Garnacha Tintorera

Pierre-Henri is focused on quality cuvées and the enhancement of the terroir

high altitude Tumbarumba

Germana Soul 40% 700ml cotes-de-beune The wine spends 12-14 monthsA rare, approachable and artisanal Cachaca: try it and you will never go back to industrial Cachaca! Germana Soul is unaged and unfiltered. It is made in the fertile region of Minas Gerais (south east Brazil) in the farm established in 1912 by the Caetano family. It's 100% natual, made only from sugarcane and yeast being from the surrounding corn fields. No sugar nor additives. Rested in stainless steel vats and non filtered. The high oily grade to