Ribeye Filet - Center Cut | USDA Prime whole tenderloin and vitamin B12

and vitamin B12

every steak is vacuum-sealed fresh to lock in peak flavor and texture

crafted without fillers or artificial additives—just rich

buttery flavor and excellent marbling

Other Roasts

Ribeye Filet - Center Cut | USDA Prime whole tenderloin and vitamin B12For those who appreciate precision, tenderness, and unmistakable beef flavor, the USA Prime Ribeye Filet (Eye of Ribeye) delivers a steakhouse ready experience with a cleaner, more refined bite. Cut from the center of the ribeye, it offers beautiful marbling, consistent texture, and deep ribeye richnesswithout the heavier fat of the cap. Why its special The Ribeye Filet is the core of the ribeyeoften considered the pure ribeye experience. Because it